3-course Lunch $26pp (inclusive of GST, beverage and gratuity separate, dine-in only)

Itz’ana Marina Cafe
Availability: Everyday Noon-3p
Appetizer
Tropical Garden Salad: mixed greens, cucumber, cherry tomatoes, avocado, seasonal fruits, toasted seeds & citrus vinaigrette
Entree
Crispy Chicken Sandwich: crispy chicken breast, lettuce, tomato, avocado, aioli on a brioche bun
Dessert
Bomboloni: Italian-style filled donut, vanilla pastry cream, powdered sugar & seasonal fruit

Lost Reef Resort
Available: Everyday 11a-3p
Appetizer
Entree
Dessert

Tipsy Tuna
Availability: Everyday Noon-3p
Appetizer
Entree
Dessert

Jolly Time
Availability:
Appetizer
Entree
Dessert

Balam Restaurant & Golf
Available:
Appetizer
Entree
Dessert

Barefoot Beach Bar
Available: Everyday
Appetizer
Entree
OR
Dessert

Chicken Joe’s
Availability: 11:30-3, Closed on Mondays
Appetizer:
Entree:
Dessert:

Placencia Beach Club
Availability:
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Dessert:

The Little Wine Bar
Availability: Monday- Saturday 2-8p
Appetizer:
Antipasto Skewer of sweet and spicy carrot, cornichon pickle slice, blue cheese stuffed olive, pepperoncini
Entree:
TLWB Sandwich- homemade roasted garlic and green onion focaccia bread layered with salami, spicy calabrese, crispy lettuce, creamy cheese, sun-dried tomato spread, hot honey chili crisp ailoli
Dessert:
Chewy Salted Whiskey Caramel Candy

La Barra Kudos
Availability: Everyday Noon-3
Appetizer:
Glass of House Special Iced Tea- Refreshing, chilled tea served over ice, with a smooth, crisp flavor that’s perfect for cooling down on a warm day.
Entree:
Pineapple Glazed Pork Chop- Juicy, tender pork chop grilled to perfection and brushed with a sweet and tangy pineapple glaze, finished with a touch of island-inspired seasoning. Served with a delicious caramelized exterior and plenty of tropical flavor.
Dessert:
Coconut Cream Pie- A rich and creamy coconut custard nestled in a buttery, flaky crust, topped with fluffy whipped cream and toasted coconut for the perfect sweet, tropical finish.

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